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Food

The Seattle Star Food Section

Our target audience are not foodies or chefs or gardeners, though we love you and worship at the same altar. We’re interested in appealing to people who eat out a lot, who stalk the deli section at QFC, who say they “can’t” cook as they pop a Pizza Pocket in the microwave, who think nothing of basing a diet on nutrition sourced thousands of miles away, or indeed, who purchase blackberries.